#baking #koeksisters #traditional #SouthAfrica
These koeksisters are sooo good, the perfect snack for any time of the day!
If you also want to make these, I used the recipe below.
Should get about 30 koeksisters.
625 ml sugar
250 ml water
6ml lemon juice ( I only used half the lemon juice, since im adding in lemon peel)
peel of 1 small lemon(I added this in but it is completely optional)
1 Tbsp roughly chopped fresh ginger(I added this in but it is completely optional)
5 ml vanilla essence
In a pot over medium heat add in the water, sugar, lemon and ginger and bring to the boil,
Dissolve the sugar and boil for 7-8 minutes.
Remove from the heat.
Add in the lemon juice and the vanilla essence.
Remove the lemon peel and the ginger and place in the fridge until extremely cold.
375 ml flour
22 ml baking powder
pinch of salt
20 g butter
150 ml milk
oil to fry
Mix the flour, baking powder and salt together.
Add in the butter and mix until the mixture resembles bread crumbs.
Add in the milk in 2 batches.
Roll the dough out and cut into long strips.
Cut those strips into segments which contains three separate strands inside.
Braid the strands and place on a baking tray.
Place in the fridge for 30 minutes.
Fry the dough until golden brown.
Immediately add the hot dough into the cold syrup.
Allow to cool.
Keyword: gemmerkoekies resep, gemmerkoekies resep, gemmerkoekies resep
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